Nigara SG2 Tsuchime Kurouchi Sakimaru Sujihiki 300mm Ebony

Nigara SG2 Tsuchime Kurouchi Sakimaru Sujihiki 300mm EbonyThe Nigara SG2 Tsuchime Kurouchi Sakimaru Sujihiki 300mm Ebony is a stainless clad slicer best fit for professionals and first time buyers requiring a long blade for protein portioning. Produced by Nigara in Aomori, this knife features an SG2 powdered steel core with san mai stainless cladding and a kurouchi tsuchime surface finish. The 300mm sujihiki profile possesses a double bevel and measures 287mm in edge length, 41mm in heel height, and weighs

2mm at the heel and tapering to 1

and are slow to make minor adjustments on the details that we ask for

best fit for professional chefs and collectors requiring precise tip-led cutting

Measurement:

The Filter Pot is sold separately

The best way to do this is by using a ceramic Extinguishing Pot to quickly cut off the oxygen from the charcoal

Blade Height at Heel

This gyuto measures 245 mm in edge length with a 48 mm heel height and weighs 183 g

252 g  Total Length

Providing significant labour saving for restaurant owners

As a reactive san-mai blade without stainless cladding

While this hardness delivers durability