Nigara Blue 2 Honyaki Mt Fuji Hamon Sakimaru 300mm

Nigara Blue 2 Honyaki Mt Fuji Hamon Sakimaru 300mmThis Nigara Blue 2 Honyaki Sakimaru Takohiki is a 300mm single bevel sashimi knife best fit for professionals requiring a Kanto style slicer with a rounded tip. Forged by Go Yoshizawa in Aomori, this honyaki blade features an etched Mt Fuji hamon and measures 286mm in edge length with a heel height of 41mm. The sakimaru profile combines the straight cutting edge of a takohiki with a gently rounded tip, allowing clean uninterrupted slices through raw

As a managerial member of Takefu Knife Village

It slides smoothly and rotates with a light force

and patés

The Nigara SG2 Tsuchime Matt Migaki Bunka 180mm is a double-bevel general-purpose knife best fit for first-timers and professional chefs seeking a pointier Santoku profile with powdered stainless steel edge retention

I recommend this handled version 100%

320 mm  Tip to Heel Length

Theory of sharpening on whetstone

Lever-Zinc Alloy

Loved by Kezurokai master Andrew Xtol

210 mm 240 mm Weight 248 g 308 g Total Length 364 mm 399 mm Tip to Heel Length 207 mm 239 mm Blade Height at Heel 40 mm 43 mm Width of Spine Above Heel 4

and the knife is presented in a wooden box

distinguishing it within the sashimi knife category