Sukenari ZDP-189 Damascus Sujihiki 240mm Burl Handle with Saya

Sukenari ZDP-189 Damascus Sujihiki 240mm Burl Handle with SayaThis Sukenari ZDP 189 Damascus Sujihiki 240mm is a double bevel Japanese slicer best fit for users carving proteins and portioning large cuts who prioritise extreme edge retention. The blade features Hitachi Special Steel ZDP 189 powdered metallurgy stainless steel, hardened to 6366 HRC with 3% carbon and 20% chromium content. This composition allows the edge to maintain sharpness through extensive use, though the high hardness requires careful

Handle Design: Octagonal Wenge Wood Handle with Black Horn Ferrule

utilizing some of the most exotic traditional skills and materials to perfect his work

the reactive carbon steel core requires immediate drying after use and light oiling to prevent rust and develop a protective patina

The Naniwa Gouken line represent a new product offering philosophy from Naniwa

Do not wash it in the dishwasher

is specialised in single bevel knife sharpening

Coated handle fits in your hand comfortably and micro-serrated blade holds food firmly

and weighs 215g

Yoshida Klin is famous for its heavy emphasize of yellow and green on floral themes

Stabilized curly maple: blue

The san-mai construction is stainless clad

Large selection of material: K&S is able to source large quantity of exotic materials: African ebony