Meat Curing Wrap Sheet - Collagen

Meat Curing Wrap Sheet - CollagenThis curing wrap is a food grade, man made collagen that comes in one continual length. This product is used in the production of cured meats such as pancetta, capocollo, prosciutto and others. Curing Wraps are used to encase your seasoned meat, giving it a protective layer during the drying and curing process. These wraps sheets will allow the moisture to be released from the meat, assisting with the drying process; at the same time aiding in

The handle is also made from a non corrosive material that means it can withstand sudden temperature changes from -40 deg

then simply remove the mincing plate and knife and replace them with the filling funnel included and begin filling your skins

Each individual casing comes pre-tied at one end for easy filling and ready for hanging

Blade length: 24cm

The handle is also made from a non corrosive material which means the knife can be cleaned in the dishwasher and sterilized safely without any damage

This 6 piece gourmet steak knife set from the Sanelli Series

making bread crumbs with dried bread and grinding walnuts for cakes

"I enjoyed reading through the book and it would be great for someone who wanted to put the time and effort into making their own salami at home

Ready to use

The casings have been commercially dried to naturally preserve them prior to use

We are pleased to bring to you an essential accessory for any prosciutto lover

baked rolled bellies