SKU:94496472451
Yacuri, Juan Peña, Ecuador | Washed FSC-8523
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Ships within 48 hours · Estimated delivery Jul 15 - Jul 20
Description
Yacuri, Juan Peña, Ecuador | Washed FSC-8523Location: Saraguro Formation, Loja, Ecuador Producer Juan Pea Varietal: Sidra Process: Washed Altitude: 1800 2200 Production Harvest Date: 2025 Cup Score: 86. 5 Cup profile: Lemon, raspberry, blueberry, bergamot, dark chocolate, toffee This lot comes from Yunguilla farm in the Azuat province All coffee produced at this farm is Juan Pea Certified. This certification reflects complete control of every stage of production from their Genetic Bank, where
(50% moisture)
Inmaculada has expanded its impact through the Fellows Farms Project
an established organization that has played a key role in the local coffee industry since its founding in 1969
com/d5249b4048239e5cc84c3f726aaa8798/acaebdd-10c0-3a47-643-76a4177b2e0/685e2e71aa826e3a975388a0
in order to pass on those savings to roasters
buttery fudge
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About the Mill & Family
at an altitude of 2
thinking about the production of special coffees
Varietal: 74110
Ripe papaya
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