Rwanda Mwito Red Bourbon

Rwanda Mwito Red BourbonTASTING NOTES Apricot marmalade, oolong tea, rich chocolate, almond & toffee. ORIGIN West Nyamasheke, Rwanda HEIGHT 1350 MASL VARIETAL Red Bourbon PROCESS Natural PRODUCER Smallholder Producers ABOUT ME On the remote shores of Lake Kivu, where Rwandas rolling hills meet deep blue water, Mwito Coffee Washing Station sits quietly removed from the countrys more established coffee routes. For years, the farmers here worked in isolation long journeys,

Recipe developed on a La Marzocco Linea using 20g baskets and should be taken as a starting point

The Vides family of Vides58

As we walked through Finca Príncipe Azul

Coffees can include Single Origin

Just Right

almond and toffee come through

A special premium paid on top of this coffee goes directly back into projects focused on female empowerment within the co-operative

no cheap fillers - just exceptional ingredients

You choose one of KoKo’s four premium specialty espresso blends - the ones we supply cafés and sip at home - and we’ll send it to you once a month for 6 months

INGREDIENTS:Organic Panela

· Ethiopia Guji Alaka GR1 Natural

The parchment is then washed several times before drying slowly under the sun or in parabolic dryers for 8–12 days